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Reference Books
Food Safety Officer Exam 2024 – Practice Questions
MJ
By
Meera Jacob
Microbiology Basic Analytical Methods in a Food Lab!
CC
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CPD Courses
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Washing and sanitising Methods in Food and Catering Kitchen
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By
Meera Jacob
In
Food Safety Training Proffessional
Food Safety and Hygiene for Catering Level 2
CC
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CPD Courses
In
Food Safety Training Proffessional
HACCP Level 3 – Online
CC
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CPD Courses
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Dairy Technology – Questions
MJ
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Meera Jacob
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