Full-time
FoodTechSafety Jobs
Sparkling Water Industry in Dubai UAE is looking for a Junior Food Technologist . A fast-growing Sparkling Water beverage company committed to developing healthier, innovative drinks for today’s conscious consumers. This entry-level role is ideal for recent graduates eager to gai hands-on experience in product development, food safety documentation, regulatory approvals, and inventory coordination within the bottled drinking water and beverage sector.
The successful candidate will work closely with the R&D, operations, and regulatory teams to support daily technical activities and ensure compliance with UAE food safety and municipality requirements.
Responsibilities
- Support product development and R&D activities for sparkling water and drinking water products, including trials, testing, and validation.
- Assist in formulation support, carbonation trials, mineral balance adjustments, and basic shelf-life and stability studies.
- Participate in sensory evaluation and quality assessment of finished sparkling and still water products.
- Coordinate with raw material, CO₂, and packaging suppliers to ensure specifications and quality requirements are met for Sparkling and Still water specs.
- Prepare, maintain, and update technical documentation related to product development, specifications, and process controls.
- Support municipality and regulatory approvals by compiling and submitting required documents for drinking water and beverage registrations.
- Assist in label verification, ingredient declarations, and compliance with UAE food regulations.
- Monitor and record quality parameters related to drinking water production, including basic checks aligned with food safety standards.
- Support inventory tracking for raw materials, packaging, and finished sparkling water products.
- Handle routine administrative and operational documentation related to food technology and production activities.
Qualifications
- Bachelor’s degree in Food Technology, Food Science, or a related discipline.
- Fresh graduates or entry-level candidates are encouraged to apply.
- Basic understanding of sparkling water and drinking water processing principles.
- Knowledge of food safety systems such as HACCP and GMP is an advantage.
- Strong documentation, organizational, and record-keeping skills.
- Detail-oriented, proactive, and willing to learn in a beverage manufacturing environment.
- Good communication skills and ability to work collaboratively as a Food Technologist within cross-functional teams.