Full-time
A Meal Planning producing Comapny in Dubai, UAE is hiring a Quality Controller with the following:
Responsibilities
- Conduct routine inspections and tests on raw materials, in-process products, and finished goods to ensure they meet established quality standards.
- Monitor and document production processes to ensure compliance with company and regulatory standards.
- Maintain accurate and detailed records of inspections, tests, and other quality-related activities.
- Prepare and review reports on quality metrics and performance.
- Assist in ensuring compliance with food safety regulations, including HACCP, GMP, and other relevant standards.
- Participate in internal and external audits, helping to prepare necessary documentation and implement corrective actions.
- Identify areas for improvement in production processes and quality control procedures.
- Assist in the development and implementation of corrective and preventive actions (CAPAs).
- Provide training to production staff on quality control processes and procedures.
- Support the QA team in investigating customer complaints and non-conformance issues.
- Collaborate with other departments, such as production, purchasing, and R&D, to resolve quality issues.
- Assist in the coordination and implementation of new quality initiatives and projects.
Qualifications
- High school diploma or equivalent; an associate degree or certification in food science, HACCP Level 3.
- Previous experience in a quality control or quality assurance role within the food industry is highly desirable.
- Strong attention to detail and analytical skills.
- Excellent written and verbal communication skills.
- Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint).
- Knowledge of food safety standards and regulations.
- Strong organizational and time management skills.
- Ability to work independently and as part of a team.
- High level of integrity and commitment to maintaining quality standards.
- Work is performed in a production environment, which may include exposure to noise, temperature variations, and raw food materials.
- The position may require standing for extended periods and flexible timings.
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