Quality Control Officer

A Foodstuff Trading and Manufacturing Company in Dubai UAE is looking for a Quality Control Officer with the following : ,

Job Responsibilities

• Quality & Hygiene Checks:
  Perform routine inspections of raw materials, semi-finished, and finished products to ensure compliance with internal quality and hygiene standards.
• Process Monitoring:
  Continuously monitor production processes to ensure adherence to HACCP, GMP, and food safety protocols, especially during night operations.
• Stock Monitoring:
  Track and record inventory movement and stock levels within the production unit to support seamless production flow.
• Workforce Supervision:
  Observe worker practices and provide immediate corrective feedback on any unsafe behavior, poor hygiene, or quality lapses.

• Label Verification:
  Ensure that all products are labeled accurately according to the packaging specifications and regulatory requirements.
• Issue Escalation:
  Immediately report any quality deviations, product non-conformities, or equipment concerns to the Production Supervisor or QA Manager.
• Documentation:
  Maintain accurate and up-to-date records of quality checks, deviations, corrective actions, and stock logs for audit and traceability purposes.
• Audit Support:
  Assist in preparing for internal and external food safety or customer audits by providing necessary records and compliance evidence.

Qualifications

• Education:
  Bachelor’s Degree or Diploma in Food Science, Microbiology, Food Technology, or a related discipline is preferred.
• Experience:
  Minimum 1–2 years of relevant experience in a Quality Control or Food Safety role, preferably in the fresh food, dairy, egg, or meat processing industry.
• Technical Knowledge:
  Sound understanding of food safety standards such as HACCP, GMP, and hygiene control in food production environments.
• Attention to Detail:
  Strong observational and analytical skills to identify inconsistencies or non-compliances in production and labeling.
• Communication Skills:
  Ability to communicate clearly and effectively with production teams and supervisors, especially regarding quality concerns.
• Computer Literacy:
  Basic proficiency in using computers for data entry, report generation, and maintaining records.
• Shift Readiness:
  Must be physically fit and available to work full-time night shifts, including weekends and public holidays, if required.
• Familiarity with UAE food safety regulations.Able to work independently with minimal supervision during late hours.

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Date of posting : 26 June 2025

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