Are you an experienced QC QA Officer with a background in food manufacturing in Abu Dhabi or the UAE? Hiring a Quality Control and Quality Assurance Officer for a chocolate production facility in Abu Dhabi. This full-time food safety role requires HACCP Level 3 certification, knowledge of ISO food safety systems, and hands-on experience in a food production environment — preferably bakery or confectionery manufacturing. If you are passionate about food hygiene, GMP compliance, and product quality, we want to hear from you.
Job Description
As QC & QA Officer at our Abu Dhabi chocolate production facility, you will be the primary owner of food safety, hygiene compliance, and product quality assurance. You will work across raw material intake, in-process monitoring, and finished goods inspection — ensuring every product that leaves our facility is safe, consistent, and fully compliant with UAE food regulations and international standards.
Job responsibilities
- Implement, manage, and continuously improve the HACCP system; monitor and document all Critical Control Points (CCPs)
- Plan and conduct ISO internal audits; coordinate and prepare for third-party and customer audits
- Carry out daily GMP and hygiene inspections across production, storage, and dispatch areas
- Inspect and approve incoming raw materials, packaging, and ingredients against defined specifications
- Monitor in-process quality checks and conduct final inspection of finished chocolate products
- Identify, quarantine, and manage non-conforming products; lead root-cause analysis and corrective actions
- Maintain complete and audit-ready quality records, logs, and compliance reports
- Deliver food safety and hygiene training to production staff on a regular basis
Job Requirements
- HACCP Level 3 CertificationMandatory
- University degree in food science, food technology, nutrition, or a closely related discipline
- Minimum 2 years’ experience in a food manufacturing QC/QA role — bakery or confectionery experience preferred
- Solid working knowledge of ISO 22000, FSSC 22000, or equivalent food safety management systems
- Strong understanding of GMP standards, hygiene regulations, and UAE food safety legislation
- Proficient in quality documentation, reporting, and record management
Frequently asked questions
Is HACCP Level 3 certification required to apply?
Yes — HACCP Level 3 certification is a mandatory requirement for this role. Applications without it cannot be considered.
What industry experience is preferred?
Experience in food manufacturing is required, with a preference for candidates from bakery, confectionery, or chocolate production backgrounds. A minimum of 2 years in a QC/QA role is expected.
Is this role based in Abu Dhabi?
Yes. This is an on-site, full-time position based at our chocolate production facility in Abu Dhabi, UAE.
What is the salary range for this position?
The salary is AED 6,000 – 10,000 per month, depending on qualifications and experience.
What ISO standards should I be familiar with?
Familiarity with ISO 22000, FSSC 22000, or equivalent food safety management systems is expected. Experience conducting internal audits and preparing for external audits is a strong advantage.
Disclaimer: FoodTechSafety.com is a membership-based platform. Job listings are posted by employers, and all hiring decisions are made solely between the employer and the job seeker.