Food Safety Officer – Abu Dhabi

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A Healthcare Services Clinic and Hospital centre is hiring a Food Safety Officer for Abu hbai,UAE with the following :

Job Responsibilities

  • Implement and Monitor Food Safety Programs:
    Enforce and maintain food safety policies, including HACCP, GMP, and ISO 22000 standards across all departments and processes.
  • Conduct Internal Audits & Inspections:
    Perform routine hygiene inspections and internal audits to ensure compliance with UAE food safety regulations and internal standards.
  • Staff Training & Awareness:
    Deliver food safety and hygiene training sessions to food handlers and relevant staff to promote a strong food safety culture.
  • Compliance & Documentation:
    Maintain accurate records of inspections, corrective actions, risk assessments, and compliance reports for audits and regulatory bodies.
  • Incident Management:
    Investigate non-compliance issues, foodborne illness reports, and contamination risks; recommend corrective and preventive actions (CAPA).
  • Supplier and Raw Material Review:
    Assist in evaluating suppliers and incoming raw materials for safety and hygiene compliance.
  • Coordination with Authorities:
    Liaise with local regulatory bodies such as the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) for inspections, permits, and certifications.

Qualifications

  • Bachelor’s degree or diploma in Food Safety, Food Technology, Microbiology, Public Health, or a related field.
  • Minimum 1–3 years of experience in food safety, preferably in the UAE food industry (hospitality, catering, or food manufacturing).
  • In-depth knowledge of UAE food safety laws, ADAFSA guidelines, HACCP principles, ISO 22000, and food hygiene best practices.
  • Certification in HACCP (minimum Level 3) is mandatory; PIC or BFST trainer approval is a plus.
  • Strong attention to detail, organizational, and communication skills.
  • Ability to multi-task and work under pressure in fast-paced environments.

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