Food Standards & Certifications

Stay informed about the latest food standards and certifications. Learn how these quality benchmarks ensure safe and compliant food products for consumer satisfaction.

Food traceability systems -Advanced-level Recalls

Food traceability systems in Food Processing ensure confident information about the food. Before food comes to the plate Food Traceability systems surpass any loopholes in Food Safety. More information is documented throughout the food supply chain; what, when and How the food is reached to consumers. Let’s enlist types of modern Food Traceability techniques and […]

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How to Secure Your Food Handler Certificate: Step-by-Step Guide

A Food Handler Certificate is a document obtained after rigorous training by an individual who deals with Food. Therefore a Food Handler Certificate is obtained by a chef, mixer, packer, machine operator or cleaner in the food industry or a Restaurant. Thereby ensuring that food-handling employees are educated with Food Safety Guidelines and Practices of

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BRCGS certification for Food Industry Business – Simplified

The BRCGS Food Safety Standard is an essential part of the food industry today. Providing businesses with an internationally recognised audit certification for their food safety processes. However, obtaining this certification can be a daunting process for those new to it. This blog post aims to simplify the process of becoming certified by BRCGS, providing

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food testing laboratories UAE

Food Testing Laboratories in UAE: Quality & Safety for Consumers

In the United Arab Emirates (UAE), a country known for its diverse culinary landscape and vibrant food industry, several top-notch food testing laboratories are dedicated to providing comprehensive testing services to safeguard public health and meet regulatory requirements. With increasing awareness about food safety issues and consumer rights, businesses in the food industry must take

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HACCP Training Levels Certification

Which HACCP Training Certification Levels is Best for Your Career?

Are you looking to advance your career in food safety? Achieving a HACCP training certification is a great way to do just that. Understanding the different levels in training HACCP certification and the advantages each provides helps you decide which one is best. In this blog post, we discuss the various levels of training in

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Religious Food Labels agencies

Who are the International Agencies that approve Religious Food Labels?

International Agencies certify or approve food products and labels whether it comply with religious specifications and standards. A Food Safety Inspector or Label specialist inspects food processing from farm to package based on the guidelines from international Agencies. Judaism and Islam are prominent religions in the world. They have distinct features and specifications for the

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Publish Food safety manual

How to publish Food Safety Manual for Food Industry?

A Food Safety Manual is a well-planned published document of Food Safety Management Systems for the Food Industry. Publish Food Safety Manual is the primary step towards a Food Safety plan. Every worker from food handlers to Management follows a defined food safety manual in your Industry. A food safety manual consists of job descriptions,

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Comparison food safety standards

Comparison: International Food Safety Standards driving confidence in the consumers

Food safety standards are the major backbone in providing quality promises to consumers. Let’s do a brief comparison of the differences between the major and international food safety standards around the globe. As well comparison of food safety standards helps food safety officers to attain info. So FoodTechSafety listed major and the most popular food

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