Seafood Quality Controller UAE

Seafood Quality Controller – UAE

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The Deepseafood Company

A Seafood Company in Abu Dhabi, UAE is hiring a Quality Controller with Seafood Processing experience and Food Science qualifications in or UAE Seafood Industry

Job Responsibilities – Seafood Quality Controller

  • Quality Assurance:
    • Conduct quality checks at various stages of Fresh seafood and Frozen seafood production.
    • Ensure compliance with industry standards and regulatory requirements for seafood quality and safety.
  • Inspection:
    • Efficiently handle import inspections and ensure compliance with import regulations.
    • Identify and address quality issues promptly to prevent defective products from reaching the market.
  • Process Improvement:
    • Monitor and evaluate seafood processing techniques and equipment for optimal performance.
    • Implement corrective actions to resolve quality issues and enhance production processes.
  • Documentation:
    • Maintain accurate records of quality checks, inspections, and compliance activities.
    • Prepare document control reports on quality assurance findings and recommendations.
  • Collaboration:
    • Work closely with production and management teams to ensure quality standards are met.
    • Communicate effectively with Food Safety team members to ensure a cohesive approach to quality control.

Job Qualifications

  • Education: BSc Degree in Food Technology, Food Science, Seafood Food Processing, or a related field.
  • Experience: Previous experience in Seafood production as a Quality Controller or a related fish or Seafood industry is essential.
  • Technical Skills: In-depth knowledge of seafood processing techniques and equipment.
  • Analytical Skills: Strong analytical and problem-solving skills to identify root causes of quality issues.
  • Attention to Detail: High attention to detail to ensure that all products meet the company’s quality standards.
  • Communication: Strong written and verbal communication skills for reporting and documentation.
  • Proficiency in using quality control instruments and ERP software.
Food Safety Manager: How to apply?
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