A leading Food Stuff Trading Company in Jeddah, Saudi Arabia is looking for a Quality Assurance Manager with the following:
Job Responsibilities
- Could you develop and implement the necessary communication strategies to improve awareness of quality issues across all departments for better Quality Assurance?
- Plan and manage departmental activities in accordance with agreed budgets and timescales.
- Report as necessary on changes in standards (internally and externally initiated) and on performance against standards to keep the company updated on all new issues.
- Liaise and cooperate with quality management and standards bodies (e.g., ISO, Government Departments, HSE, etc) to manage staff according to company standards (appraisals, discipline, training, development, etc).
- Liaise with customers and suppliers where necessary to ensure effective implementation of HB standards at supply chain regarding Quality Assurance.
- Introduce, promote, and undertake training and other development initiatives to assist in the development of a changing culture to support the continual improvement process.
- Effective management of set KPIs of the department and timely reporting.
- Develops and manages an effective CAPA (Corrective action & Preventive action). Program to investigate and resolve product quality issues, defects, non-conformities, and consumer complaints.
- Supports teams and employs effective problem-solving techniques (DMAIC, Fishbone, etc.) Proactively identifies areas of improvement and implements preventive actions.
- Coordinate with cross-functional teams for Quality review meetings, lead daily coordination meetings to discuss ongoing issues, and follow up daily on proposed corrective actions for Quality Assurance.
- Develops and executes internal, as well as external partner quality auditing programs to ensure compliance with GMP, policies/procedures, and regulatory requirements.
- Analyze all available criteria (and establish key criteria if not available) to identify and prioritize opportunities for improvement.
- Collating all the Quality related data followed by trend analysis, and interpretations for further continual improvement for Quality Assurance.
- Ensures quality oversight during new processes and product development and Provides technical support during validation and commissioning activities.
Job Qualifications
- Bachelor’s or Master’s degree in food technology/food chemistry/food microbiology / Food Safety / General Chemistry / Microbiology.
- 7-10 years in the field of food Quality Assurance/Quality Control, handling similar production.
- Best Food Safety Courses to Stay Ahead of Food Inspection
Inspection regulations are ever-evolving and can be difficult to keep up with. To ensure you remain ahead of the curve, it’s… Read more: Best Food Safety Courses to Stay Ahead of Food Inspection - BRCGS certification for Food Industry Business – Simplified
The BRCGS Food Safety Standard is an essential part of the food industry today. Providing businesses with an internationally recognised audit… Read more: BRCGS certification for Food Industry Business – Simplified - Certifications and Training important for Food Safety Inspector
Food Safety Inspector or Food and Safety Officer(FSO) requires Certifications, training or Courses to move forward with their very important career.… Read more: Certifications and Training important for Food Safety Inspector - Comparison: International Food Safety Standards driving confidence in the consumers
Food safety standards are the major backbone in providing quality promises to consumers. Let’s do a brief comparison of the differences… Read more: Comparison: International Food Safety Standards driving confidence in the consumers - Food Safety Lead Auditor career in five steps
Food safety lead auditor is an advanced career. For instance, food safety lead auditor is an uplift in your career. Briefly… Read more: Food Safety Lead Auditor career in five steps