HACCP Coordinator

Full-time

A meat production company in Ontario, Canada is hiring a HACCP Coordinator with the following:

Responsibilities

  • Monitors analyzes, and interprets data related to Food Safety, Quality Assurance, and HACCP Program requirements to ensure they are consistently achieved and making recommendations to the FSQA Manager based on findings.
  • Manage Amir HACCP program which includes maintaining, implementing and verification of procedures, documents, validations, and processes and performing reassessment to ensure compliance with standards and regulations.
  • Support the execution of the customer and consumer complaints programs including weekly reporting on performance, leading plant investigations, and drafting responses.
  • Review proposed corrective actions and providing additional guidance and support.
  • Participate in annual HACCP review and reassessment with cross functional team and update the program accordingly.
  • Coordinate and ensure proper execution of documentation verification program including identification and closure of non-conformances.
  • Participate in program review, updates, reassessment, and validations.
  • Designate site gatekeeper for the laboratory information management system (LIMS).
  • Coordinate FSQA document management.
  • Accountable for preparation and participation in all internal and third-party audits.
  • Deliver FSQA training, including the development of training material and conduct training on food safety and quality requirements.
  • Support and/or coordinate equipment calibrations (MDs, thermometers, data tracers, etc.).
  • Participate in meetings and projects as an FSQA representative as required.
  • Lead FSQA Technicians, providing back-up support and coverage for FSQA Technicians as required.
  • Other duties as assigned.

Qualifications

  • Post-secondary education in Biological, Chemical, or Food Science.
  • Minimum 3 years of experience in a food safety/quality assurance role in the food industry.
  • Certification in HACCP and Internal Auditing.
  • Understanding of Canadian regulations and GFSI schemes.
  • Flexibility to work overtime, weekends, varying shifts, and holiday work, as required.
  • Willing and able to work in a cold environment.
  • Ability to communicate in English and Mandarin, both verbal and written.
  • Basic knowledge of Microsoft Office (Word, Excel, PowerPoint).
  • Team player who is comfortable collaborating with other departments but also working independently.
  • Comfortable working in a deadline-driven and fast-paced environment.
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