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Greek Restaurant Chain in Dubai UAE is looking for Chef with expertise in authentic Greek cuisine to join in Dubai. The ideal candidate will have a deep understanding of traditional Greek dishes, flavors, and cooking methods, and will be responsible for preparing high-quality meals while maintaining hygiene and consistency in a fast-paced kitchen environment.
Location: Dubai, United Arab Emirates
Industry: Hospitality / Food & Beverage
Employment Type: Full-Time
Reports to: Head Chef / Restaurant Manager
Job Responsibilities
- Prepare and cook a wide variety of authentic Greek dishes, including grilled meats, seafood, meze, dips, and traditional desserts.
- Ensure dishes are presented and served according to the restaurant’s standards.
- Follow and refine traditional Greek recipes to maintain authenticity and consistency.
- Monitor portion sizes, cooking methods, and food presentation.
- Maintain cleanliness and organization of the kitchen in line with Dubai Municipality food safety regulations and HACCP standards.
- Assist with daily kitchen operations, including food prep, storage, and station setup.
- Collaborate with the Head Chef on menu development and seasonal specials.
- Train and guide junior kitchen staff in Greek cooking techniques and safe food handling.
- Manage inventory and request ingredients to ensure kitchen is adequately stocked.
- Ensure minimal food wastage and cost-effective use of ingredients.
Job Qualifications
- Diploma or certification in Culinary Arts or a related field.
- Minimum 3 years of experience as a Chef in a Greek or Mediterranean restaurant.
- Proven expertise in preparing traditional Greek recipes (e.g., souvlaki, moussaka, dolmades, baklava).
- Sound knowledge of food hygiene standards and safety procedures in UAE.
- Ability to work efficiently under pressure and in a team environment.
- Good communication and time management skills.
- Fluency in English is required; knowledge of Greek or Arabic is a plus.
Chef : Skills
- Creative approach to food presentation and plating.
- Familiarity with Dubai Municipality regulations and food code.
- Experience working in high-end or fine-dining restaurants is an advantage.