Food Safety and Hygiene Executive

A deluxe four stars hotel in Doha, Qatar is hiring a Food Safety and Hygiene Executive with the following:

Responsibilities

• Implementing/maintaining HACCP, Food Safety and Personal Hygiene Standards.
• Reporting to Quality and Food Safety Incharge.
• Implementing systems and conducting regular checks for adherence to hygiene practices.
• Managing the compliance team and ensuring satisfactory daily sanitation activities.

• Conducting regular food safety audits and reporting findings.
• Providing food safety and hygiene training to factory workers.
• Participating in internal and external Food Safety Management Audits.
  

Qualifications

• You have at least 1-2 years of experience including solid experience in a similar role within the Hotel Industry.
• You have a working knowledge of safety, Hygiene and Quality.
• You are a self-starter and demonstrate a high level of resilience.
• You are adaptable and thrive in changing environments.
• You pay strong attention to detail and deliver work that is of a high standard.

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