A Catering company in Dubai, UAE is looking for a Senior Food Safety and Hygiene Officer with the following:
Job Responsibilities
- Develop and implement food safety policies and procedures in line with local regulations and company standards.
- Conduct regular inspections and audits to identify potential hazards and ensure corrective actions are taken promptly.
- Provide training to kitchen staff on food safety practices and hygiene standards.
- Monitor compliance with health and safety regulations in kitchen operations, dining areas, and other relevant spaces.
- Investigate incidents and complaints related to food safety and health, and recommend preventive measures.
- Maintain accurate records and documentation related to food safety and health inspections.
Job Qualifications
- Proven experience as a Food/Health and Safety Officer or similar role in the Catering hospitality industry.
- In-depth knowledge of food safety regulations and health standards of Dubai from Catering Operations.
- Strong analytical and problem-solving skills.
- Excellent communication and training abilities of Food Safety Training.
- Certification in Food Safety, and Hygiene Training HACCP levels for Catering is preferred.
- Candidates with a vehicle and U.A.E. Driving license are preferred.
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Catering Service in Dubai
Catering in Dubai stands out as a dynamic and flourishing industry, driven by the city’s vibrant multicultural populace and booming tourism. As a global hub for culinary excellence, Dubai hosts a plethora of catering services ranging from intimate private events to grand corporate functions and lavish weddings. Companies in this sector are renowned for their bespoke menus that blend international cuisines with local Emirati flavors, ensuring a memorable dining experience for every event. Adhering to the highest standards of food safety and hygiene, these catering services align with Dubai’s stringent regulatory requirements, providing peace of mind to both local and international clients.
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