Food Safety Training – Top-Rated Courses to be Certified

HACCP 4.0 Foundations – Food Safety Certification Course

HACCP 4.0 Foundations

Build a strong foundation in HACCP 4.0 and learn essential food safety principles, preventive controls, hazard identification, and compliance strategies for modern food systems.

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Pharmaceutical Calculation Course

Pharmaceutical Calculation Course

Enrol and Learn: Pass the KAPS Exam through the Pharmaceutical Calculation Course. Build your confidence in pharmaceutical math, conversions, and dosage calculations.

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Mastering ISO 22000:2018 Food Safety Management System

Mastering ISO 22000:2018

Enrol and Learn: Master the Food Safety Management System (ISO 22000:2018) to ensure compliance, implement HACCP principles, and enhance food safety performance in your organization.

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ISO 22000 Simplified: A Guide to Food Safety Management

ISO 22000 Simplified: A Guide to Food Safety Management

Enrol and Learn: Simplify your understanding of ISO 22000:2018 Food Safety Management System. Get practical insights into HACCP principles, food safety documentation, and implementation strategies for effective compliance.

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ISO 22000 Lead Auditor Course

ISO 22000 Lead Auditor Course

Enrol and Learn: Become a qualified Lead Auditor for ISO 22000 Food Safety Management Systems. Master audit techniques, compliance evaluation, system implementation, and best practices for FSMS auditing.

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Learn Fermentation in 1 Hour (Industrial Biotechnology)

Learn Fermentation in 1 Hour

Master the basics of industrial fermentation in just one hour! Learn how microbes drive biotechnological production processes and gain confidence to explore bioreactors, culture media, and process optimization.

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Internationally Accredited Certificate in Diet Planning

Internationally Accredited Certificate in Diet Planning

Learn the science behind balanced nutrition, meal design, and personalized diet planning. Earn an internationally recognized certificate and start your journey toward becoming a professional diet planner.

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Ketogenic Diet & Cooking: Keto Meal Planning For Beginners

Ketogenic Diet & Cooking: Keto Meal Planning For Beginners

Discover how to plan and prepare delicious keto-friendly meals with simple ingredients and practical tips. Learn the fundamentals of the ketogenic lifestyle and achieve your health and fitness goals through smart nutrition.

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Diploma in Experimental Biotechnology

Diploma in Experimental Biotechnology

Learn experimental biotechnology techniques, processes, and their diverse applications in this free online course. Explore lab methods, biotechnological tools, and hands‑on approaches to understand real‑world biotech applications.

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Professional Courses in Food Safety, Quality, and Technology

Professional Courses in Food Safety & Technology

Good Laboratory Practices (GLP) – Free Online Course for Life Science Professionals

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Food Product Development Course
Fundamentals of Food Product Development Course

Master the Fundamentals of Developing Food Products with Free Training

Food Product Development training with the leading Food Scientist, Victoria Jideani! Are you ready to turn your food product ideas into market-ready successes?

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Food Safety Training Courses: Build a Safe and Compliant Food Business

In today’s fast-paced food industry, ensuring food safety is not just a legal requirement—it’s a commitment to customer trust and brand reputation. Whether you are a chef, restaurant manager, catering supervisor, or food handler, Food Safety Training Courses are essential for maintaining hygiene standards and compliance with local regulations.

What is Food Safety Training?

Food Safety Training equips individuals and organizations with the knowledge and skills to handle, prepare, and store food safely to prevent contamination and foodborne illnesses. These training programs are designed in line with international standards such as HACCP (Hazard Analysis and Critical Control Point), GMP (Good Manufacturing Practices), and local food authority guidelines like Dubai Municipality, Abu Dhabi Agriculture and Food Safety Authority (ADAFSA), and ESMA.

Why is Food Safety Training Important?

Food safety is a shared responsibility across every stage of the food supply chain—from farm to fork. Completing certified food safety training courses helps individuals and businesses:

  • Comply with UAE and international food safety regulations
  • Minimize the risk of food contamination and foodborne illnesses
  • Improve hygiene practices in food preparation and storage
  • Enhance consumer confidence and brand reputation
  • Ensure staff competency and accountability
  • Support HACCP and ISO 22000 system implementation

Types of Food Safety Training Courses

Here are some of the most popular and widely recognized food safety training courses in the UAE and GCC:

1. Basic Food Safety Training (BFST)

This course is designed for food handlers, kitchen staff, and production workers. It covers personal hygiene, types of food contamination, safe food storage, temperature control, and cleaning practices.
Certification: Dubai Municipality Approved Trainer

2. Person In Charge (PIC) Training

Mandatory for food business operators in Dubai, this course equips supervisors and managers with the knowledge to implement and oversee food safety systems in their establishments.
Level: Advanced
Duration: Typically 2-3 days

3. HACCP Training (Level 1–3)

A globally recognized program for food industry professionals involved in quality assurance, production, and food safety management. It teaches how to identify hazards, set control measures, and maintain HACCP documentation.

4. ISO 22000:2018 Food Safety Management System Training

Ideal for QA/QC professionals and managers, this course provides an understanding of the ISO 22000 framework and how to integrate it into your food safety management system.

5. Food Hygiene and Sanitation Training

Focuses on maintaining hygiene in food preparation areas, cleaning schedules, pest control, and sanitation verification.

Who Should Attend Food Safety Training?

  • Food Handlers and Kitchen Staff
  • Food Safety Officers and Hygiene Officers
  • Quality Control and Quality Assurance Professionals
  • Restaurant and Catering Supervisors
  • Bakery and Confectionery Staff
  • Food Manufacturing and Packaging Operators

Food Safety Training in the UAE

In the UAE, food safety certification is mandatory for all food establishments. Training must be conducted by a Dubai Municipality–approved training center or a certified Food Safety Trainer. Completing these courses ensures that your business complies with the UAE Food Code and international best practices.

Benefits of Certified Food Safety Training

  • Strengthens workplace food safety culture
  • Reduces customer complaints and food wastage
  • Improves audit and inspection results
  • Enhances staff morale and performance
  • Reduces business risk and potential penalties

Where to Enroll

At FoodTechSafety.com, we connect professionals and organizations to accredited food safety training courses across the UAE and GCC. Whether you are looking for Basic Food Safety, PIC, or HACCP training, you will find the right program to match your career or business needs.

Final Thoughts

Food safety is not optional—it is a fundamental value for every successful food business. By investing in food safety training courses, you empower your team, protect your customers, and ensure compliance with local and global food regulations.

Take the next step today—enroll in a certified Food Safety Training Course and build a safer, smarter, and more sustainable food industry.

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