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Dairy Industry: Emerging Technology

Enrol Here : Click This free online course on the dairy industry and emerging technology explains in detail the meaning and importance of pasteurization. You will learn how to analyze the various factors responsible for determining the choice of pasteurization. You will also learn about different pasteurization methods and how to select a method. By […]

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HACCP Level 3 Training

HACCP Level 3 – Online

Our HACCP Level 3 course will help you gain a greater understanding of the importance of HACCP and that food businesses are legally required to put a food safety management system in place that is based on the principles of HACCP. All about this HACCP Level 3 course HACCP Level 03 Buy here Food Safety

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