How to Obtain FSVP (Foreign Supplier Verification Program) Compliance?

Food Safety /

The Foreign Supplier Verification Program (FSVP) is a critical component of the FDA Food Safety Modernization Act (FSMA), ensuring that imported food meets U.S. safety standards. Any business importing food products into the United States must comply with FSVP regulations to prevent contamination and safeguard public health. This guide provides a step-by-step process for obtaining […]

How to Obtain FSVP (Foreign Supplier Verification Program) Compliance? Read More »

How Natural Methods Can Extend Shelf Life in Food Products?

Guest Post /

Extending the shelf life of food products without relying on synthetic or chemical preservatives is a growing demand among health-conscious consumers. Food technologists rely on innovative yet sustainable techniques to extend the shelf life of food products, addressing the key issue. Using natural preservation techniques, you can design food products that are safe, sustainable, and

How Natural Methods Can Extend Shelf Life in Food Products? Read More »

Abbreviations in the Food Industry: Decoding Food Safety

Food Safety /

Abbreviations in Food Industry will be interesting because the food industry thrives on precision, efficiency, and compliance. Thus makes it essential for food safety professionals to understand the trade language. Abbreviations are a key part of this language, offering a quick and efficient way to communicate complex ideas. Let’s dive into some of the most

Abbreviations in the Food Industry: Decoding Food Safety Read More »

Top Universities in USA for Ph.D. & Master’s in Food Science and Technology

Food Science & Technology Courses /

Dive into Top Universities in the USA for Food Science and Technology for Ph.D. & Master’s. Are you passionate about advancing your career in Food Science and Technology? The United States is home to some of the world’s best universities offering master’s and Ph.D. programs in this field. Whether your interests lie in food safety,

Top Universities in USA for Ph.D. & Master’s in Food Science and Technology Read More »

Food traceability systems -Advanced-level Recalls

Food Standards & Certifications /

Food traceability systems in Food Processing ensure confident information about the food. Before food comes to the plate Food Traceability systems surpass any loopholes in Food Safety. More information is documented throughout the food supply chain; what, when and How the food is reached to consumers. Let’s enlist types of modern Food Traceability techniques and

Food traceability systems -Advanced-level Recalls Read More »

ERP Software for Food Manufacturers and Restaurants- Top Trending

Food Safety /

Enterprise Resource Planning (ERP) software is an essential application for food manufacturers, processors, and restaurants. It aims to streamline operations, ensure compliance, and boost efficiency. ERP (Enterprise Resource Planning )software Solutions Breakthroughs food and Restaurant Management in reducing data entry time. Trending ERPs for Food and Beverage Here are some of the most popular Enterprise

ERP Software for Food Manufacturers and Restaurants- Top Trending Read More »

Diploma- Innovation Management for Food and Beverage Manufacturing

Food Science & Technology Courses /

Innovation is the driving force behind the food and beverage industry’s growth and evolution. In a sector where consumer preferences are constantly changing, staying ahead of the curve requires a deep understanding of innovation management. Alison’s “Diploma in Innovation Management for Food and Beverage Manufacturing” is an exceptional course designed to equip professionals with the

Diploma- Innovation Management for Food and Beverage Manufacturing Read More »

Quality Control Solutions for your Food Business -QIMA in Middle East

Uncategorized /

QIMA’s Quality Control Solutions for Food In the fast-paced world of the Food produce industry, maintaining the highest standards of quality and safety is crucial. Consumers demand fresh, safe, and visually appealing Food products. This is where QIMA’s specialized Quality Control solutions come into play, offering unparalleled inspections tailored for the produce industry in the

Quality Control Solutions for your Food Business -QIMA in Middle East Read More »

E. coli Outbreak to Salad Leaves in Pre-Packaged Sandwiches

Food Industry News Breaking /

A widespread E. coli outbreak, linked to salad leaves in pre-packaged sandwiches, has affected more than 250 people across the UK. Since late May, 256 cases of Shiga toxin-producing E. coli (STEC) O145 have been confirmed. The UK Health Security Agency (UKHSA), Public Health Scotland, and Public Health Wales are actively investigating the surge in

E. coli Outbreak to Salad Leaves in Pre-Packaged Sandwiches Read More »

Scroll to Top