Food Safety and Brand Auditor- Liverpool

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Food Safety and Brand Auditor vacancy at a leading Food Safety Consultant and Training Company in the UK at their Liverpool, Leeds, Manchester Locations:

Job Responsibilities

  • On-Site Evaluations:
    Conduct comprehensive audits focused on food safety, workplace health and safety, and brand standards at client premises, including restaurants, hotels, and retail food outlets.
  • Client Consultation and Training:
    Provide expert guidance, coaching, and training to client teams, ensuring compliance with the latest food safety and hygiene protocols, and helping to foster a strong food safety culture.
  • Contractor Support:
    Support, coach, and calibrate third-party independent contractors to ensure consistent audit quality and standards.
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  • Issue Resolution:
    Collaborate closely with internal account management teams to address and resolve client concerns, ensuring high levels of client satisfaction.
  • Audit Execution:
    Perform a targeted number of audits per week in line with performance expectations, while maintaining exceptional customer service and professional reporting standards.
  • Industry Insights:
    Leverage up-to-date food safety practices and monitor relevant health inspection data to inform audit and training strategies.
  • Reporting & Relationship Management:
    Prepare accurate reports following each audit and maintain strong, positive relationships with clients through effective communication and support.

Food Safety and Brand Auditor – Qualifications

  • Education:
    • Bachelor’s degree in Food Science, Food Technology, Environmental Health, or a related field.
    • Level 4 Food Safety qualification is required.
  • Certifications (Preferred):
    • HACCP, ISO 22000, BRC, or NEHA (RS, REHS, CP-FS) certifications.
  • Experience:
    • Minimum 2 years of experience in food service, hospitality, food manufacturing, or a food hygiene-related field.
    • Experience conducting food safety evaluations or enforcing brand standards.
    • Background in coaching, training, or mentoring within a food-related industry is highly desirable.
  • Skills:
    • Strong organizational and planning abilities.
    • Excellent interpersonal and consulting skills with a focus on relationship building.
    • High attention to detail and accuracy in audit processes.
    • Ability to work independently, exercise good judgment, and effectively solve problems.
    • Capable of managing multiple tasks and priorities under pressure.

Food Safety Auditor- Skills

  • Flexibility to work evenings or weekends based on client needs.
  • Valid UK driver’s license and access to reliable transportation.
  • Willingness to travel extensively across the UK and Ireland, including frequent overnight stays.
  • Candidates must have the legal right to work in the UK; no immigration sponsorship is available for this role.
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