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Anywhere

2 years

A Restaurant Operastor based in Dubai, UAE is looking for a Health and Safety Officer Food with the following:

Responsibilities

Develop, implement, and maintain food safety policies and procedures in accordance with local and international regulations.
Ensure all restaurant locations comply with health and safety standards set by the Company and authorities.

Liaise with municipal authorities and ensure timely compliance with inspection requirements.
Address and rectify any issues identified during inspections promptly.
Conduct regular internal audits to ensure all food safety practices are followed.

Coordinate with operations team on implementing corrective actions and preventive measures.
Ensure all staff are trained and adhere to food safety protocols.
Develop and deliver Onsite training programs for staff on food safety and hygiene practices.
Keep up to date with current health and safety regulations and ensure the team is informed and trained accordingly.
Investigate food safety incidents and implement corrective actions to prevent recurrence.
Maintain records of all incidents and follow up on corrective actions.

Qualifications

Bachelor’s degree in food science, Environmental Health, or a related field.
Minimum of 5 years of experience in food safety, preferably within the restaurant or hospitality industry.
Certification in food safety (e.g., HACCP, ISO 22000) is highly desirable.
Strong knowledge of UAE food safety regulations and standards.
Excellent communication and interpersonal skills.
Ability to work in a fast-paced, multi-brand environment.
Strong organizational and problem-solving skills.