A rapidly growing frozen bakery Products Food Processing company in Dubai UAE with the following:
Job Responsibilities
- Perform regular quality assessments of incoming materials and outgoing frozen bakery Products.
- Evaluate finished frozen bakery Products before release, including inspection for correct packaging, coding, and labelling.
- Implement corrective actions when HACCP critical limits are exceeded.
- Ensure compliance with FSSC guidelines and maintain necessary audit documents.
- Ensure all employees follow GMP practices within the production area.
- Maintain and verify daily production and sanitation records.
- Collect samples for product retention and ensure they meet quality standards.
- Report all manufacturing defects and rejections to the relevant department or management.
Job Qualifications
- 1-2 years of experience as a Quality Inspector in a food or bakery manufacturing environment.
- Working knowledge of HACCP and GMPs; HACCP/FSSC certification is a plus.
- Bachelor’s degree in a relevant field such as Food Technology or Food Science.
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Frozen Bakery Products Industry
Frozen bakery products, including frozen croissants, are a convenient and versatile solution for both consumers and businesses. These products are prepared and frozen at their peak freshness, preserving their quality and taste until they are ready to be baked or served. Frozen bakery items offer the advantage of extended shelf life, reducing waste and ensuring that delicious pastries are always available. Whether for a quick breakfast or an elegant dessert, frozen croissants and other bakery items can be easily baked to perfection, providing the same freshness and flavor as freshly baked goods.
The growing demand for frozen bakery products has led to an increase in variety, catering to diverse tastes and dietary needs. From savory options like frozen croissants filled with cheese and ham to sweet pastries like chocolate-filled croissants, there is something for everyone. Businesses, especially in the hospitality and food service industries, benefit from the convenience of frozen bakery items, allowing them to serve high-quality products with minimal preparation time. These frozen delights ensure consistency, reduce preparation time, and provide a reliable way to satisfy customers’ cravings for freshly baked goods.
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In today’s environmentally conscious world, sustainable practices have become paramount, especially in the food industry. The demand for eco-friendly food packaging has led to a surge in innovative designs that reduce waste, promote recyclability, and… Read more: Top Sustainable Food Packaging Designs of the Year: Eco-Friendly Eats - Food Packaging Material: Innovative Quality Control Methods in Food Industry
Discover cutting-edge quality control methods for food packaging material, ensuring safety and freshness. Explore the latest advancements in packaging technology that safeguard your food products. When it comes to food packaging material, ensuring the highest… Read more: Food Packaging Material: Innovative Quality Control Methods in Food Industry
