Nestle International in Wales, Australia is hiring a Food Technologist with the following education in Food Science and Technology:
Job Responsibilities
- Create and develop new products in line with Marketing briefs by Nestle Food Technologist working with suppliers, and leading factory teams to organise trials, commissioning, and evaluation of results.
- Creation and maintenance of all specifications and Bills of Materials (Raw, Semi Finished and Finished) and compliance documents in SAP and other document control systems such as artwork.
- •Support the “Zero injury, defect and waste” mindset and promote behaviours that have a positive impact on Safety, Health, Environment and Quality for Nestle Food Technologist
- •Ensure all products (local and imported) comply with relevant Food & Trade Practices legislation in conjunction with the Applications Group Manager.
- •Identify, Participate, & lead, raw material & recipe optimisation projects.
- •Support nutrition platform through nutrition foundation and 60/40+ as required.
Job Qualifications
- Tertiary Qualified in Food Science / Technology / BSc Material Science.
- 2+ years’ experience in the Food Manufacturing Industry in Product Development.
- Previous experience and familiarity working with SAP preferred.
- A working understanding of Australian Food Regulations is beneficial to Australian Food Safety Standards.
- Applicants must be eligible to work in Australia and have a Permanent Residency.
Australian Immigration for Food Technologist
If you are a food technologist looking to migrate to Australia, there are several pathways available that cater specifically to your skills and qualifications. The demand for food technologists is growing in Australia due to the country’s robust food industry, which includes manufacturing, processing, and quality assurance sectors.
Eligibility Criteria To be eligible for migration as a food technologist
(ANZSCO Code 234213), applicants typically need to meet the following criteria:
1. **Skills Assessment**: You must undergo a skills assessment through the relevant assessing authority, which is usually Engineers Australia or other designated bodies depending on your specific qualifications and experience.
2. **Qualifications**: A degree or diploma in food technology or a related field is essential. Your education should align with what is recognized in Australia.
3. **Work Experience**: Relevant work experience in food technology can enhance your application. Typically, at least two years of post-qualification work experience may be required.
4. **English Language Proficiency**: Applicants must demonstrate proficiency in English through standardized tests such as IELTS, TOEFL, or PTE Academic.
5. **Health and Character Requirements**: All migrants must undergo health examinations and provide police clearance certificates to ensure they meet Australia’s health and character requirements.
