All jobs > Food Technology Jobs in UAE > Hygiene Supervisor

Dubai, UAE

October 15, 2024

Food Technology Jobs in UAE

Full-time

Avani Hotels and Resorts

Avani Hotels and Resorts in Dubai UAE is looking for a Hygiene Supervisor with the following:

Company Overview

Avani Ibn Battuta Dubai Hotel is part of the Ibn Battuta complex, offering easy access to boutiques, restaurants, and family-friendly activities. With its metro station, guests can explore the city effortlessly. The hotel blends contemporary, relaxed vibes with imaginative experiences, making it a haven for leisure and business travellers alike.

Job Responsibilities

Maintain Hygiene and Sanitation Standards: The Hygiene Supervisor ensures that all food provided to guests and staff is contamination-free and that work environments meet hygiene standards.
Manage HACCP Food Safety System: Consolidate food safety data, handle customer complaints, and communicate findings to management and Heads of Departments (HODs).
Lead Self-Audits: Conduct bi-monthly self-audits following HACCP guidelines to ensure adherence to hygiene standards.
Implement Best Hygiene Practices: Ensure the implementation of best hygiene practices, providing training and taking corrective actions where necessary.
Hygiene Standards Compliance: Propose and enforce minimum hygiene standards in all areas, including workspaces, storage areas, receiving areas, and waste disposal areas.

Record-Keeping: Maintain accurate records of the hotel’s sanitation and hygiene efforts and programs.
Liaise with External Agencies: Maintain communication with external agencies, including labs and government bodies, on sanitation matters.
Manage Waste Disposal: Supervise segregation, storage, and disposal of all waste types, including hazardous and confidential waste.
Support Departments: Provide assistance and coordinate with department heads on hygiene-related issues across the hotel.
Corrective Actions Implementation: Assist in implementing and verifying corrective actions from inspections, audits, and microbiological sampling.
Conduct Hygiene Training: Collaborate with department heads to train food handlers and enhance their hygiene and food safety practices.

Vacancy: Food Safety Trainer Dubai

Job Qualifications

Education: Diploma or Bachelor’s degree in Food Science or related fields.
Experience: Minimum 2 years of work experience in a similar role within the hospitality or food production industry.
Certifications: Must have HACCP and Food Safety certifications.
Skills:
- Strong problem-solving skills with a proactive approach.
- Ability to handle multi-faceted projects independently.
- Effective communication skills to interact with team members at all levels.
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards.