Full-time

Marriot Careers
Palm Jumeirah Dubai UAE is hiring a Hygiene Officer with the following responsibilities at Palm Jumeirah Dubai:
Job Responsibilities
- Supervise and coordinate activities of cooks and kitchen workers at Palm Jumeirah Dubai.
- Determine food presentation style and create decorative food displays at Palm Jumeirah Dubai.
- Ensure proper portioning, arrangement, and garnishing of food items to be served.
- Monitor the quantity of food prepared to prevent wastage.
- Inform Food & Beverage service staff of menu specials and unavailable menu items in a Luxurious Hotel Chain.
- Prepare special meals or substitute items as needed.
- Assist cooks and kitchen staff with various tasks and provide needed items.
- Monitor and manage stock levels of kitchen supplies and food items.
- Maintain kitchen logs for the food safety program and food product records.
- Ensure the quality of food items, notifying management of non-compliance with specifications.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and coaching employees.
- Adhere to safety and security policies, reporting maintenance needs, accidents, and unsafe conditions.
- Ensure compliance with safety training and certifications.
- Maintain a clean, professional uniform and personal appearance.
- Protect company assets and maintain confidentiality of proprietary information.
- Address guests’ service needs promptly and professionally.
- Develop and maintain positive working relationships, supporting the team to achieve common goals.
- Communicate clearly and professionally with team members and other departments.
- Ensure adherence to quality standards and expectations.
- Perform physical tasks, such as standing, sitting, bending, lifting objects up to 25 pounds, and other movements as needed.
- Perform additional duties as assigned by supervisors.
Job Qualifications
- Proven experience in a supervisory role within a kitchen or food preparation environment.
- Strong knowledge of food safety standards and kitchen operations.
- Ability to create decorative and visually appealing food displays.
- Excellent communication and interpersonal skills to address guest needs and collaborate with team members at Palm Jumeirah Dubai.
- Ability to manage stock levels and maintain inventory records.
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- Physical stamina to perform extended periods of standing, walking, bending, and lifting.
- Leadership skills to train, motivate, and evaluate staff effectively.
- Strong organizational skills to coordinate kitchen activities and ensure compliance with quality standards.
- Ability to follow company policies, and safety protocols, and maintain confidentiality.
- Flexibility to perform various tasks as required.