Full-time
Qatar Energy LNG
A global energy operator in Qatar is hiring a Food Specialist with the following:
Responsibilities
- Conduct hazard analysis, identifying and evaluating each type of hazard. Determines critical control points (CCPs) and establishes systems to monitor.
- Ensure that they are under control in such a manner that the food does not directly or indirectly, harm the consumer.
- Identify areas of opportunities for improvement and provide recommendations to management for decisions.
- Keeps management informed on actual or potential risks and advises on corrective actions to be taken.
- Establish standard operations procedures and documentation to facilitate an auditable system in compliance with National Health Authority food regulations and code of practices.
- Corrective action should be taken if CCP’s found to be not under control.
- Perform audits on catering facilities to ensure food safety and hygiene and ensure ongoing compliance to food safety standards and regulations in the food Industry.
Qualifications
- Bachelor’s Degree of Science in Food Engineering, Food Science, Food Technology or Microbiology.
- 8 years of experience in implementing quality assurance and/or food safety programs.
- Certifications and Training important for Food Safety Inspector
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