FSMS Auditor Trainer opportunity in Dubai with leading Food Safety Consultants to support food safety management system implementation, auditing, and professional training services across the UAE. This opportunity is ideal for food safety professionals with strong expertise in ISO 22000:2018, HACCP, and regulatory compliance who are passionate about improving food safety standards in the food manufacturing, catering, hospitality, and FMCG sectors.
This role combines food safety auditing, FSMS implementation, documentation support, and food safety training delivery for clients seeking ISO certification and regulatory compliance.
Responsibilities – FSMS Auditor Trainer
- Conduct ISO 22000:2018 and HACCP audits for food manufacturing units, catering companies, QSR outlets, cloud kitchens, hotels, and food distribution businesses
- Perform internal audits, gap analysis, pre-certification audits, and compliance assessmentsImplement and maintain Food Safety Management Systems (FSMS) in line with ISO 22000, HACCP, GMP, and GHP standards
- Develop, review, and update food safety documentation including SOPs, PRPs, OPRPs, CCP monitoring records, policies, manuals, and procedures.
- Provide professional food safety training sessions on HACCP, ISO 22000, GMP, GHP, food hygiene, and food defense
- Support clients during third-party certification audits and regulatory inspections AS FSMS Auditor Trainer.
- Ensure compliance with UAE food safety regulations and local authority requirements (Dubai Municipality, Abu Dhabi Agriculture and Food Safety Authority, etc.)
- Conduct risk assessments, hazard analysis, and corrective action planning
- Prepare detailed audit reports and follow-up action plans
- Guide organizations in continuous improvement of their food safety management systems
Qualifications – FSMS Auditor Trainer
- Bachelor’s degree in Food Science, Food Technology, Microbiology, or a related field
- ISO 22000:2018 Lead Auditor Certification (mandatory)
- Strong knowledge of HACCP principles and Food Safety Management Systems
- 2–5 years of experience in FSMS auditing, implementation, or food safety training
- Experience in food manufacturing, catering, hospitality, QSR, or FMCG industry preferred
- Excellent communication, presentation, and training skills
- Strong documentation and report writing abilities
- Good understanding of UAE food safety regulations and international food safety standards
- Ability to handle multiple client projects and meet deadlines
- Open to all nationalities
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