Full-time
FoodTechSafety Jobs
Catering Industry in Abu Dhabi, UAE is looking for an HSEQ Officer, ensuring the highest standards of Health, Safety, Environment, and Quality (HSEQ) across catering operations, with a strong focus on food safety compliance and healthcare catering standards.
Job Responsibilities
- Implement, monitor, and maintain HSEQ policies and procedures in line with UAE regulations and international food safety standards.
- Ensure full compliance with HACCP, food safety, hygiene, and quality systems across all catering and kitchen operations.
- Conduct routine inspections, audits, and risk assessments in food preparation, storage, distribution, and service areas.
- Monitor critical control points (CCPs) and ensure corrective and preventive actions (CAPA) are effectively implemented.
- Support healthcare catering operations by ensuring strict adherence to infection control, sanitation, and hygiene protocols.
- Maintain accurate HSEQ documentation, reports, and records as required by authorities and internal management.
- Coordinate with operations and kitchen teams to drive continuous improvement in food safety and workplace safety.
- Ensure compliance with local authority requirements and support inspections by regulatory bodies.
Job Qualifications
- Bachelor’s Degree in Food Science, Microbiology, Public Health, or any related Science discipline.
- Mandatory certification in HACCP Level 3 and Food Safety Level 4.
- Proven experience in the healthcare catering or healthcare industry is mandatory.
- Middle East / GCC experience is a must.
- Strong knowledge of food safety laws, hygiene standards, and HSEQ systems applicable in the UAE.
- Valid UAE driving license is required.
- Excellent communication, reporting, and coordination skills.
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