Food Safety and Hygiene Officer – Retail Stores

Food Safety and Hygiene Officer wanted at a leading retail and Hypermarket Restaurant chain in Abu Dhabi, UAE. The ideal candidate will be responsible for ensuring that all food handling, preparation, and service processes within a retail chain facility comply with the highest standards of food safety, hygiene, and regulatory requirements. This role requires strong knowledge of HACCP, food safety audits, and hygiene management to maintain a safe and compliant environment.

Job Responsibilities – Food Safety and Hygiene Officer

• Develop, oversee, and implement effective food safety and hygiene policies across daily operations of retail Stores.
• Conduct routine inspections, internal audits, and risk assessments to identify potential hazards and ensure compliance with HACCP and ISO standards.
• Monitor food storage, preparation, and distribution processes to ensure alignment with food safety regulations and best practices.
• Provide training, coaching, and awareness programs for staff on hygiene practices, personal hygiene, and food safety standards.

• Maintain accurate documentation, reports, and records of inspections, audits, corrective actions, and compliance activities in the fast foods.
• Collaborate with management and production teams to address non-conformities, identify root causes, and implement preventive and corrective measures.
• Ensure compliance with local municipality regulations, international food safety standards, and company-specific requirements.
• Act as the key point of contact during external audits, inspections, and certifications related to HACCP, food safety management systems and food hygiene.

Job Qualifications

• Minimum 3 years of proven experience as a Food Safety Officer, Hygiene Officer, or similar role in the food industry, catering, hospitality, or manufacturing sector.
• HACCP Level 3 Certification (mandatory).
• Strong knowledge of HACCP, ISO 22000, and local food safety regulations.
• Excellent communication skills with the ability to deliver effective training and awareness programs to staff.
• Strong reporting, documentation, and organizational skills.

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• High attention to detail with a proactive approach to ensuring food safety compliance.
• Ability to work independently and collaboratively with cross-functional teams.
• Be part of a professional and growing team committed to excellence in food safety and hygiene.
• Opportunity to lead compliance initiatives and contribute to a safe, hygienic, and high-quality operation.
• Competitive salary and career growth opportunities within the company.

Date of posting : August 20 2025

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