Food Safety and Hygiene Officer- Catering

An event Catering services Industry in Dubai, UAE is looking for a Food Safety and Hygiene Officer with the following:

Job Responsibilities

• Develop and implement food safety policies and procedures per local regulations and company standards for catering company services.
• Regular inspections and audits should be conducted per FSMS (Food Safety Management) to identify potential hazards and promptly take corrective actions.
• Provide training to staff on food safety practices and hygiene standards.
• Monitor compliance with health and safety regulations in kitchen operations, dining areas, and other relevant spaces.
• Investigate incidents and complaints related to food safety and health, and recommend preventive measures.
• Maintain accurate records and documentation related to food safety and health inspections.

Job Qualifications

• Proven experience as a Food or Health and Safety Officer or a similar role in the hospitality industry.
• In-depth knowledge of food safety regulations and health standards. HACCP
• Strong analytical and problem-solving skills.

• Excellent communication and training abilities.
• Certification in Food Safety (e.g., HACCP, level 2 food safety and hygiene . food and safety level 3, food safety level 4) is preferred.
• Candidates with a vehicle and U.A.E. driving license are preferred.

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