Food Safety Officer

A restaurant chain in Doha is looking for a Food Safety Officer with the following:

Responsibilities

• Develop and implement food safety policies, procedures, and programs in accordance with local, state, and federal regulations.
• Conduct regular food safety audits and inspections to identify areas for improvement and develop action plans.
• Lead the training and education of staff on food safety protocols and best practices.
• Investigate and respond to food safety incidents, ensuring corrective actions are taken to prevent reoccurrence.
• Collaborate with suppliers and ensure that all products meet our food safety standards.
• Keep abreast of food safety regulations and industry trends, updating our policies as needed.
• Maintain accurate records and reports related to food safety and quality assurance.
• Work closely with the Quality Assurance team to address any quality concerns related to food products.

(adsbygoogle = window.adsbygoogle || []).push({});

Qualifications

• A bachelor’s degree in Food Science, Microbiology, or a related field is preferred.
• Proven experience in food safety management, preferably in the QSR industry.
• Knowledge of local, state, and federal food safety regulations and standards.
• Strong leadership and communication skills.
• Problem-solving and analytical abilities.
• HACCP or other food safety certifications are a plus.

(adsbygoogle = window.adsbygoogle || []).push({});