Quality Assurance Officer_Restaurant

Vacancy filling in leading hospitality Industry as Quality Assurance Officer Restaurant in Dubai, UAE for food science or hygiene backgrounds!

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Responsibilities

• Identify areas where operational processes can be optimized for efficiency and effectiveness.
• Conduct regular audits and inspections of operational processes to assess compliance with quality standards.
• Provide training to staff on quality control procedures and best practices.
• Develop and implement quality control measures and procedures to minimize errors and defects in operations.
• Monitor and enforce adherence to quality control procedures.

Qualifications

• Bachelor’s degree in Related Field aligning hospitality.
• Proven experience in quality control, process improvement, or a related role.
• Knowledge of quality management systems and methodologies (Basic Food Hygiene or PIC Certification).
• Strong analytical and problem-solving skills.
• Excellent communication and interpersonal skills.
• Familiarity with regulatory requirements and industry standards relevant to the organization.

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