Food Safety Specialist

Job Responsibilities

• Conduct regular inspections and audits of agricultural commodity storage, processing, and distribution facilities to ensure compliance with food safety standards.
• Develop, implement, and maintain food safety management systems aligned with local and international regulations.
• Monitor and evaluate agricultural supply chains to identify and mitigate food safety risks.
• Collaborate with stakeholders to promote sustainable agriculture practices and controlled environment agriculture techniques.
• Conduct training sessions for staff on food safety protocols and hygiene practices.
• Maintain accurate documentation and reports of audits, inspections, and corrective actions.
• Assist in the development of policies for safe handling, processing, and transportation of agricultural commodities.
• Support the implementation of agri-business management strategies to enhance operational efficiency and food safety compliance.
• Stay updated on new regulations and advancements in food safety, sustainable agriculture, and controlled environment technologies.

Job Qualifications

• Bachelor’s degree in Food Science, Agriculture, Agri-Business Management, or a related field.
• At least 1 year of experience in food safety, preferably within the agricultural commodities sector.
• Knowledge of HACCP principles, ISO 22000, and local food safety regulations in the UAE.
• Familiarity with controlled environment agriculture and sustainable agriculture practices.
• Strong analytical and problem-solving skills to identify and resolve food safety concerns.
• Excellent communication and interpersonal skills to liaise with teams and external stakeholders.
• Ability to work independently and manage multiple tasks effectively.
• Proficiency in MS Office and food safety management software.