Position: Food Quality Controller – Beverages
Location: Dubai, UAE
Industry: Beverage Manufacturing / Food & Beverage

Job Responsibilities

Conduct daily quality checks on raw materials, in-process products, and finished beverages to ensure compliance with company and regulatory standards.
Monitor and verify Critical Control Points (CCPs) and ensure adherence to HACCP protocols.
Perform sensory evaluations, microbiological and chemical analysis of beverage products.
Review and update quality documentation, including inspection checklists, batch records, and non-conformance reports.
Internal auditing is required as per norms.
Investigate product quality issues, initiate corrective actions, and follow up on preventive measures.
Ensure hygiene and sanitation standards are maintained across production and storage areas.
Collaborate with production, R&D, and procurement teams to improve product quality and reduce waste.
Prepare reports for internal audits, customer complaints, and regulatory inspections.
Conduct training for production staff on GMP, hygiene, and quality procedures.
Stay updated with UAE regulations and international food safety standards relevant to the beverage industry.

Qualifications

Bachelor’s degree in Food Technology, Food Science, Microbiology, or a related discipline.
Minimum 2 years of experience in a food or beverage manufacturing environment, preferably in quality assurance/control.
Design FSMS and file keeping according to ISO standards of the company.
Knowledge of Food Science.
Strong knowledge of HACCP, ISO 22000, GMP, and Dubai Municipality food regulations.
Experience with lab equipment and basic chemical/microbiological testing methods.
Detail-oriented with strong analytical and problem-solving skills.
Excellent communication and documentation abilities.
Proficiency in MS Office and Food quality management software is a plus.
Ability to work in a fast-paced environment and flexible to work in shifts if required.

**This Job is expired